Internships
Mentored, project-based placements where emerging talent gains professional experience and a network to grow from.
Our Internship program pairs motivated individuals with experienced professionals across SciCook's kitchens, nutrition education teams, and program operations. Interns take on real responsibilities and meaningful projects — not busywork — gaining the kind of experience that opens doors.
Whether you're a student exploring the food and nonprofit sectors, a career changer, or someone passionate about food equity, an internship at SciCook is a chance to do work that matters while building the skills and connections to advance.
Duration
Semester or summer terms
Schedule
Flexible, 15–20 hrs/week
Placement
Kitchens, programs & operations
Eligibility
Students & early-career welcome
What to Expect
Meaningful work, real mentorship, and the experience to launch a career.
Real Projects
Own a meaningful piece of work — from program logistics to nutrition content — and see your impact in the community firsthand.
Dedicated Mentorship
Work alongside a dedicated mentor who invests in your growth, gives honest feedback, and helps you set and reach your goals.
Cross-Team Exposure
Rotate across kitchen operations, nutrition education, and community outreach to discover where your strengths fit best.
Professional Network
Build relationships with chefs, educators, and community leaders — and leave with references who know your work.
Internships often become the first step toward a longer journey with SciCook — many interns continue as staff, volunteers, or partners in our mission. Wherever your path leads, you'll leave with hands-on experience, a stronger professional network, and the satisfaction of having helped your community thrive.